Welcome to Jatujak - Richmond hill
Jatujak - Richmond Hill is a culinary gem nestled at 10255 Yonge St, offering a vibrant taste of Thai cuisine. Their menu dazzles with standout dishes such as the Spicy Crispy Chicken stir-fry served with fragrant steamed jasmine rice and the indulgent Pu Pad Prik Klua featuring soft shell crabs. Each dish bursts with authentic flavors, transporting diners straight to Thailand. The creamy Tom Kha soup, rich with coconut and zesty lemon, is a must-try for comfort seekers. Pair your meal with a refreshing Thai Lemon Iced Tea for a complete experience. Overall, Jatujak offers a delightful journey through Thai culinary excellence, making it a destination worth exploring.
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10255 Yonge St Unit 1, Richmond Hill, ON L4C 3B2, Canada10255 Yonge St Unit 1, Richmond Hill, ON L4C 3B2, Canada Hotline: +1 905-780-0111
Nestled in the heart of Richmond Hill at 10255 Yonge St Unit 1, Jatujak - Richmond Hill invites diners on a vibrant culinary journey through the tastes of Thailand. This charming establishment captures the essence of its namesake, the famous Jatujak Market in Bangkok, blending authentic flavors with a warm, inviting atmosphere. With a dedicated team and an array of meticulously crafted dishes, Jatujak promises an unforgettable dining experience.
As I perused the menu, I was immediately drawn to their soups, particularly the Tom Kha, a creamy coconut milk delight infused with zesty lemon juice. Picture this: a steaming bowl filled with tender mushrooms, onions, and your choice of protein, creating a symphony of flavors that is both comforting and invigorating. The vegan option makes this dish accessible to everyone, transforming a traditional favorite into an inclusive masterpiece.
Equally noteworthy is the Tom Yum soup, which packs a punch with its tangy and spicy notes. The fragrant lemongrass, galangal, and Kaffir lime leaves come together beautifully with mushrooms and tomatoes, making each spoonful a mini-adventure. This is not merely food; it’s an experience that plays on your palate, awakening your senses.
Moving on to the curry selections, I found myself captivated by the Gaeng Karee, a golden yellow curry accompanied by tender potatoes and onions. It arrives with a side of steamed jasmine rice, which perfectly complements the curry's vibrant spices. Each bite transports you to a tropical paradise, rich in flavor yet incredibly comforting. The other curry options, including the invigorating Gaeng Kiew Whan and the indulgent Gaeng Panang, showcase the chef's skillful mastery of Thai cuisine.
No visit to Jatujak would be complete without indulging in their noodle and rice offerings. The Pad See Ew features stir-fried rice noodles coated in a rich black soy sauce; it’s a dish that feels familiar yet extraordinary. And then there’s the crowd favorite, Jatujak Pad Thai, which seamlessly combines rice noodles and egg enveloped in a tangy tamarind sauce. The hint of peanuts adds another layer of texture, creating a result that is simply delightful.
Overall, Jatujak - Richmond Hill radiates a passion for Thai cuisine that is both shared and savored among its patrons. Each dish tells a story and sends you on a deliciously complex adventure through the diverse flavors of Thailand. Whether you’re craving a hearty soup or a rich curry, Jatujak has something for every palate. I left feeling not only satiated but also enriched by the culinary tales woven into each bite.
Don’t miss out on exploring what Jatujak has to offer. For reservations or inquiries, you can reach them at +1 905-780-0111. Step into Jatujak and let your taste buds embark on an exciting Thai escapade!
I rarely give a restaurant a five star rating on my first visit but this nirvana of tasty Thai food deserves it. We had the spicy crispy chicken with steamed rice and a chicken dish that came with sticky rice and spicy mango salad. Both dishes and the Thai iced tea we ordered were simply delicious! We were seated near the kitchen so got to see other dishes and everything looked good. I also got a free glass of lichee juice which was a nice touch. We will be going back.
Me and my family visited here last Friday at 7:30. It was very busy but we were just amazed at the food and the hospitality. The flavours were insane and we loved every dish. My Girlfriend also has a nut allergy and they took the time to explain which foods may have cross contamination which we really appreciated. There was an error with their system and they accidentally overcharged us but we talked with management and the lovely staff 2 days after our visit and they compensated us. I highly reccomend this restaurant!!
I ordered the Cashew Chicken with coconut rice and the Pad See Ew, both with chicken and Thai spicy level. The Pad See Ew was excellent—flavorful, perfectly cooked, and tasted authentic. Definitely something I’d order again. The Cashew Chicken, on the other hand, wasn’t quite what I expected. It leaned more toward a Chinese-style stir fry and lacked the Thai flavor profile I was hoping for. Not bad, but just not for me. Service was smooth and the spice level was just right. Overall a solid experience with a standout noodle dish.
I came here with my family for the first time and loved the experience! Food was great, the pictures can speak for itself. I thought the fried enoki mushroom was unique and a nice appetizer. It's a small Thai restaurant with limited parking (more parking across the street next to the performance art centre). I highly suggest reserving a table ahead of time as it can get busy quick.
I recently visited Jatujak with my family to celebrate Father’s Day, and we had a truly wonderful experience from start to finish. The service was absolutely amazing. The staff was friendly, attentive, and genuinely welcoming. The staff made us feel right at home, and everything arrived quickly and with care. We ordered a variety of dishes to share, and every single one was full of flavor. The coconut shrimp was crispy and perfectly cooked, with a delicious dipping sauce that added just the right kick. The shrimp fried rice was fragrant and satisfying, packed with shrimp and perfectly seasoned. The chicken Pad Thai was perfectly tangy, slightly sweet, and just the right balance of chewy noodles and tender chicken. We also tried the Larb Kai, which was fresh and vibrant, with a lovely balance of herbs, spice, and citrus. The Thai iced tea was creamy and refreshing, and the Logan juice was a unique and delightful treat that I hadn’t tried before. Overall, Jatujak delivered a memorable meal with excellent food and even better service. We’ll definitely be back! Highly recommended for anyone craving authentic Thai flavors in a warm and inviting setting.
Amazing Thai food! Definitely can’t judge the book by the cover. This place wasn’t located at the most convenient place and it had limited parking but you will be pleased by the food. The menu certainly has a few unique items that I have never seen before: deep fried mushrooms (金针菇）, mango dessert with sticky rice (糯米饭）. However I have to say I really like their green curry. It’s light but still flavourful. The mango salad was okay but it’s not the mango season when we went. Next time I would try their dessert and the Thai drinks. Looked delicious on the menu!
The best Thai food I've ever had. The food was amazing!!! Definitely will visit again. The staff were nice to accommodate us even tho it was busy and we didn't have a reservation.
We came to Jatujak with a group of eight and ordered a wide variety of dishes - every single one was delicious! Each dish had its own unique flavour, and nothing disappointed. Personally, my favourites were the beef hotpot and the papaya salad with salted egg - both were packed with bold, authentic taste. Everyone at the table had their own top picks, which says a lot about how well-balanced and flavorful everything was. Overall, a fantastic experience. No misses, no regrets — highly recommend!